Taste: Broccoli microgreens offer a delicate, slightly sweet flavor, with fresh vegetal notes. Their crunchy texture and subtle taste make them a versatile addition to salads, stir-fries and grain bowls
Nutritional Value: Broccoli microgreens are an important source of vitamins C and K, as well as folate and dietary fiber. Their high content of sulforaphane, a powerful antioxidant, makes them beneficial for cardiovascular health and protection against chronic diseases.
